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I've now got Beetroot... now what!?
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02-07-2010, 01:13 PM
Lesley Jay
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Location: Benllech, Tyn-Y-Gongl, Anglesey.
Posts: 3,880
Lisa you must post that delicious sounding chutney recipe please!!
I love beetroot just boiled, cooled and then sliced between two slices of bread and butter with lashings of salt and pepper.
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