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Right, so I understand the purpose of hardening off (get the plants who are spoiled by easy sheltered-living used to the great outdoors over a period of a week or two), but I'm a scientist by trade, and wouldn't mind knowing a bit more about the physiological changes going on in the plants.
Anyone? I've tried googling, but find either variations of the above description, or invitations to buy books and journals on the subject, and no actual details. Anything would be greatly appreciated! THANKS! ![]() |
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I knew it was something to do with the plants soft tissue but this explains it:-
The hardening off process of plants will accumulate carbohydrates and cell walls will thicken, thus changing soft, succulent growth to firmer, harder tissue. - 'Don Janssen, UNL.' |
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as above, it has something to do with the cell walls becoming stronger/more resistant to changes in temp etc.
removing certain elements from your feed schedule will drastically effect the process. N, Ca, B & K are particularly important - lack of these will result in weak, easily damaged plants. |
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Can you leave it too late for hardening off?
Some of my toms are really tall, and I tried them outside for a wee spell and all the lower side shoots have demonstrated their displeasure by dying off. Will waiting until it's a bit warmer fill them with happiness, or should I just sack this lot off and start again? |
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