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Hi
Check this site out Helichrysum italicum - Plants For A Future database report It is edible (to a certain extent) but looks to be better for medicinal use. Cheers |
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I bought a curry plant last year and I have used it for cooking. Great with potatoes and spinach. I didn't prune it back though and it got really heavy on top and bare underneath. Not sure if it is too late to prune it? But I really love it, hope you enjoy yours as much
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I use it all the time in my cooking, vegetable stir fry or curries, therefore it is not harmful. This is a must for Indian cookings both vegetarian and non vegetarian. It has many good qualities apart from the wonderful aroma, like
antidiabetic, antioxidant and etc... Greenlandhome |
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I bought one of these last month from the garden centre when I was scouring the herb section. The label said something like it was edible and good to flavour rice with so I thought I'd give it a try. It's doing pretty well in the ground and is a great conversation starter, when you give someone a leaf to smell and ask them what it smells like they are amazed that the answer is curry. Not to be confused with the Curry Leaf plant though.
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I bought a curry plant last year and I agree it smells lovely.
I researched it last year and discovered that it was not suitable for cooking with. Maybe the sites were wrong, hopefully anyway. Think it would be yum in egg Mayo. |
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